Abelinda's Cooking Fiesta
  • Home
  • About Me
  • Menus
    • Drinks
    • Soups
    • Tapas
    • Main Dishes
    • Desserts
  • Cooking Lessons
  • Catering
  • Wedding Planner and Planning Service, Costa Blanca
  • Slide Show Photo Gallery
  • Testimonials
  • Spanish Food History
  • Contact Me
  • Terms & Conditions
Costa Blanca catering, catering company, cooking lesson, private chef, covering costa blanca south and Costa Blanca North

Almejas con salsa de vino blanco y ajo, (Clams in a white wine and garlic sauce)

Picture
Click on image to enlarge.


This is one for all of you who, like me, love shellfish - a truly great tapas.


(Clams, olive oil, onion, white wine, dried parsley dried mixed herbs, lemon juice, salt and pepper to taste.)
 

Preparation and cooking time approx 45-55 mins.
Back
(+34) 687 235 379 - info@cookingfiesta.com