Gambas al pill pill, prawns, garlic, olive oil, butter, how to cook, lessons, classes, catering, Spanish, cooking in Spain, Costa Blanca, Costa Calida, Benidorm, Altea.
Gambas al pill pill, (Prawn pill pill)
Look at any tapas menu in Andalucia and this dish will jump out at you, a firm favourite. All you need for this one is loads of crunchy fresh bread to soak up all the juices.
(Prawns, stock made from prawn shells, garlic, olive oil, unsalted butter, fresh parsley or dried parsley, dried chilli flakes, tobasco sauce.)
Preparation and cooking time at approx 45-55 mins